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  • Writer's pictureStephanie Toler

Classic Gazpacho Soup

Our garden has been producing so many delicious vine-ripened heirloom tomatoes, cucumbers, basil and other herbs and nothing says Summer like this Classic Gazpacho Soup. Talk about farm-to-table! So full of vitality and nourishment. Such big flavor and rich mouth feel, but sill feels light in the body. I'm so grateful for Mother Nature's delicous bounty.

Makes a wonderful simple lunch paired with a dosa (recipe here).

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